Wine and Dine
Restaurateurs, caterers and other food industry professionals might benefit from the introduction to wine available on the DVD "The Basics, A Beginners Guide To Wine." Composed of two hours of wine-related tutorials, the first hour of the DVD instructs beginners on wine basics, while the second hour goes into more detail on wine. The step-by-step learning tool goes over proper wine and food pairings, how to read a wine label, how to understand grapes and more.
For more information, type in Reader Service Card No. 101 at www.freeproductinfo.net/se.
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