From wedding "don'ts" to the coolest cocktails, here are your best-read Special Events articles for January 2020.
Special events business news this week includes a promotion for Melissa Johnson of Cameron Mitchell.
From antioxidant elixirs with fruity infusions to small-batch booze with vintage vibes—the new decade promises the best of both big cocktail trends.
Melissa Johnson of big-time caterer Cameron Mitchell shares a forecast for the foods, looks and fun for events in 2020.
With a scant two weeks' notice, the team at the Beverly Hilton turns out a vegan menu for the nearly 1,300 guests at the Golden Globes.
Take oversize steaks and flavored whiskey off the menu in 2020, chefs and bartenders say.
From profiles of big event producers to big trends in wedding floral, here are your best-read articles for 2019.
Event pro Jeff Consoletti of JJ|LA stages his own wedding.
Marcia Selden Catering launches its Naked Fig arm offering plant-based cuisine.