New Canvas Bread Bags, Peony Dupioni, Rustic Drinking Jars
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The American Bar at Fairmont39s The Savoy Hotel in London which will serve the Great Goodwood Punch this summer
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From Wolfgang Puck Catering Kusshi oysters with mignonette sauce
Tony Laurenson founder of Global Infusion Group
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Fairmont the Queen Elizabeth39s lobster roulade in a celery root leaf stuffed razor clam and stuffed fingerling potato with eggplant and sturgeon caviar Photo courtesy Fairmont Hotels amp Resorts
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