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The location: Ein Gedi, the oasis on the shore of the Dead Sea.
The KBY team builds--from scratch--a beach club at the site.
The project required bringing in 10 truckloads of sand.
Atop the imported sand, the KBY team installs wooden decks and pergolas.
The new resort features day beds and lounge seating.
The color scheme: grays, whites and geometric patterns.
Palms and other plants add a refreshing green element.
Relaxing seating.
Sheer drapes blow in the breeze.
A seating area.
White market umbrellas add shade.
The rustic center kitchen.
Baskets offer towels damp with ice-cold rosewater and jelly sandals so guests can wade into the sea.
A closer look at the sandals.
A pretty box of succulents.
For the children, pails filled with special Dead Sea mud for seaside fun.
Kimama Counsellors oversees children's events.
A view of the dining area.
Banquet tables feature a mix of white chairs in different styles.
Erez and Chanan oversees catering, while Energy Concept handles the bar.
One side of the structure offers food while the other offers summer fruits, health-bar cocktails, and beer.
A close-up.
The catering team uses a huge open-fire tabun oven to cook all fod to order.
Food is fresh and light, with a Mediterranean style.
Another view.
Salad and rustic bread.
Seafood and bread.
Chopped tomato salad.
Pretty grilled peaches.
Nir Segal oversees music and entertainment.
A freshwater pool for the children.
Dune buggies are ready for guests.
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