A Ghoulish Twist on a Seafood Celebration

Last week, we looked at some sustainable seafood options from an event at Minneapolis’ Coastal Seafoods and Fortune Fish & Gourmet in conjunction with the Aquaculture Stewardship Council (ASC). (Click here for a look at the food served.) Considering the event’s proximity to Halloween, a decidedly ghoulish thread was woven throughout the food presentation, with cobwebs and costumes at every corner. Take a look at our photo gallery to get some insights into the night’s spooky affair.