Today’s bridal couples want a little bit—or little bite—of just about everything. Caterers are responding to the rise in “à la carte”-style requests in creative ways, with service and presentation playing major...
Euro-chic meets Las Vegas glam at a high-end wedding in a Vegas nightclub by Brit Bertino, CSEP, founder of Brit Bertino Event Excellence. Photos by Altf Photography.
Christina Currie Events taps the design talents of The Meetingshouse Companies to transform an estate into three wedding environments. Photography by Fender and Donisch.
These successful wedding planning professionals have branched out with auxiliary businesses, showing it's smart to have a little something as a sideline.
From cotton-candy mojitos at 5 to gourmet grilled cheese sammies at midnight, caterers tell us what’s on the menu for each course of the wedding reception.
From cotton-candy mojitos at 5 to gourmet grilled cheese sammies at midnight, caterers tell us what's on the menu for each course of the wedding reception.
