Ocean Spray offers a new line of sweetened dried cranberries that provide a colorful, healthful accent to dishes at an affordable price, the company says...

The "Profiles" line of plastic plates from Berry Plastics comes in three sizes: small, medium and large...

The four ingredients below may not be new — some have been around for centuries — but they are likely to create never-seen-it-before buzz. Exotic and obscure, these flavors will lend a certain mystery that leaves guests not knowing what hit them...

Want to know which catering trends are a flash in the pan and which continue to cook? Find out here.

Create a sweet memory with Freedom Bakery & Confections' full-color imaging. The bakery prints logos, images or whatever you like on its cookies, chocolates and cakes with FDA-approved edible food coloring. Cookies are shortbread, and the company...

It's our second annual look at the businesses of some of the biggest caterers in business. Although the majority of companies interviewed here predict a flat revenue year at best, they show a growing commitment to prepare high-quality food in the...

Apparently, more than 25 years in catering just wasn't enough for Syd Sexton. Even though she still holds the post of president and partner at Denver's Gourmet Fine Catering, which she launched after running Alex Brooks Fine Catering for six years...

The U.S. Food and Drug Administration and Centers for Disease Control Sunday urged consumers to avoid eating raw alfalfa sprouts, including sprout blends that may contain alfalfa sprouts, until further notice because the product may be...

The second edition of "Practical Food & Beverage Cost Control," written by 20-year hospitality veteran Clement Ojugo, offers step-by-step suggestions for addressing issues including operating expenses, inventory management, financial reporting and...

Clipper Mill of Daly City, Calif., offers a line of unique serving baskets, towers, caddies, condiment holders and other tabletop items...