The latest news and trends in catering for special events by hotel caterers and off-premise caterers, including coverage of menu items, service styles and presentation.
House barrel-aged liquors, house-made mixers and homegrown garnishes — cocktails take it back a few decades with simple, classic recipes and fresh ingredients.
House barrel-aged liquors, house-made mixers and homegrown garnishes—cocktails take it back a few decades with simple, classic recipes and fresh ingredients.
More and more event guests are demanding special menus; here, an event planner who suffers from food allergies herself offers helpful advice for caterers.